​This Eid Al Adha, Yas Island is transforming into the most vibrant hub for celebration, offering a spectacular lineup of entertainment, world-class hospitality and extraordinary family moments. With exhilarating theme park adventures, cultural celebrations and unmissable hotel packages, the island is poised to be the ultimate destination for a can’t-miss holiday weekend.  

​Founded in 2016 at the initiative of Publicis Groupe and the Groupe Les Échos-Le Parisien, VivaTech has established itself over ten years as the most important European event dedicated to startups and technology  

​Roseate House London is one of central London’s most elegant hidden gems for wine lovers, offering a cosy and intimate drinking and dining experience at The Hyde Restaurant & Bar. Renowned for its outstanding curated wine list, widely considered one of the finest in London, guests can explore an exceptional collection of distinctive vintages and expertly selected labels in a setting defined by vintage luxury and understated sophistication.  

​At Enduata Camps’ Wild Wakati Camp, which opened in 2026 by Tanzanian guide Michael Shayo and British hospitality expert Matt Wilkey, the sundowners are recognised as a central part of the safari experience, elevating remote wilderness hospitality with a curated and highly considered wine and cocktail offering.  

​With National Wine Day approaching on the 25th May, there is no better time to discover Morocco’s evolving wine scene than with a stay at La Sultana, Marrakech. Tucked within the Imperial City’s walls, the luxurious riad hotel offers a refined setting in which to explore the country’s emerging viticulture, pairing heritage and craftsmanship with a contemporary approach to wine and dining.
At the heart of the experience is La Sultana’s curated Moroccan wine journey, which invites guests to discover the country’s lesser-known vineyards and varietals through expertly guided tastings. Showcasing a selection of regional wines, the experience offers a deeper understanding of Morocco’s wine-making traditions and the influences of its diverse terroir, providing an insightful introduction to the country’s evolving wine scene.